Carpenter, Charles Gerald. Southern Labor and the Southern-Urban Continuum, 1919-1929, 1973.
Cohen, Hennig. “The History of ‘Poor Boy,’ the New Orleans Bargain Sandwich.” American Speech 25, no. 1 (February 1950): 67-69.
Everard, Wayne. “NOPL: WPA Photograph Collection,” n.d. http://www.nutrias.org/~nopl/photos/wpa/wpaphotos.htm.
Louisiana Works Progress Administration (WPA). Listing of mens’ and women’s clubs in New Orleans Louisiana, probably from the early 1900s., n.d.
Mizell-Nelson, Michael. “The History of the Po-Boy | New Orleans Po-Boy Preservation Festival,” n.d. http://www.poboyfest.com/history.
———. “You say ‘po’-boy’, I say poor boy: New Orleans culinary and labour history sandwiched together.” In Heritage, Labour and the Working Classes, edited by Laurajane Smith. Key Issues in Cultural Heritage, n.d. http://www.routledge.com/books/details/9780415618113/.
Powers, Madelon. Faces Along the Bar: Lore and Order in the Workingman’s Saloon, 1870-1920. University Of Chicago Press, 1999.
Powers, Madelon, and Mohl, Raymond. “The “Poor Man’s Friend” : Saloonkeepers, Workers, and the Code of Reciprocity in U.S. Barrooms, 1870-1920.” In The Making of Urban America. Scholarly Resources, 1997.